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Justin Rowland’s Philly Cheesesteak Egg Rolls
This twist on the Philly classic is made with shaved ribeye, American cheese, and chopped…
Coconut (Haupia) and Chocolate Pie
This haupia pie is a chocolate coconut lover’s dream. It’s a rich and delicious Hawaiian-style…
Almond Flour Waffles
These waffles made with almond flour are quick and easy to prepare — and so…
Boursin Pork Chops
These Boursin pork chops are tender and delicious, cooked in a skillet in a creamy…
Umm Ali
Umm Ali is a delicious Egyptian dessert equivalent to North America’s bread pudding. You can…
Dad’s New Zealand Mince Stew
Hmmmmm… I’m not sure if it’s chili, or stew or a shepherds pie without the…
Miso Aioli
Miso aioli is great as a dip for roasted or raw veggies, French fries, tater…
Black Rice
This black rice is so flavorful! It turns a deep purple color as it cooks,…
Hawaiian Chicken Pineapple Kabobs
These Hawaiian chicken pineapple kabobs are tender, sweet, and delicious. They’re easy to make and…
Hot Honey Roasted Cauliflower
This hot honey roasted cauliflower, bold and flavorful, is an easy side dish to make,…
Almond Flour Bread
This almond flour bread is made with almond milk, eggs, and flaxseed meal. It’s low-carb,…
Ono Butter Mochi
This recipe for mochi is an easy Hawaiian local-style treat made with coconut and butter…
Mediterranean Salmon Baked in Foil
This Mediterranean salmon, baked in foil packets with olives, artichokes, tomatoes, and Mediterranean seasonings, stays…
Al Kabsa (Traditional Saudi Rice and Chicken)
Al kabsa was the first Arabic dish I ever made. It turned out extremely delicious…
Copycat Chick-fil-A Chicken Tortilla Soup
This copycat Chick-fil-A chicken tortilla soup is a seasonal favorite from the chain. When you’re…
Sticky Toffee Pudding Cake
This version is rich with dates. A pudding cake with caramel sauce served over the…