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Sesame Jellyfish Salad
I learned to love sesame-flavored jellyfish from having it at Chinese banquets growing up. Now…
Mom’s Nova Scotia Seafood Chowder
Being from the Easy Coast, I’ve tried a lot of different chowders; however, my Mom’s…
Banana Pudding Milkshake
This banana pudding milkshake is a delicious copycat of the one introduced at select restaurants…
Artichoke Spinach Dip
This is a great dip! It’s prepared on the stove top instead of in the…
Banana Chocolate Chip Muffins
These moist banana chocolate chip muffins are easy to make whenever you have some ripe…
Garlic Prawns
This is a great easy prawn marinade, they are great on the BBQ, we put…
Chef John’s Hot Spinach Artichoke Dip
I’ve always enjoyed hot spinach artichoke dip, but it always struck me as a little…
Salted Caramel Banana Ritz Icebox Cake
This salty-sweet dessert might just be even better than our favorite banana pudding recipe. Preparation…
Baked Taco Dip
This hot taco dip is sure to please everyone, kids included. Serve with tortilla chips….
Veronica’s Hot Spinach, Artichoke and Chile Dip
This recipe is always a hit at parties. I combined my two favorite recipes–artichoke chili…
Banoffee Snack Cake
This take on the classic British pie combines rich banana cake, fudgy caramel frosting, and…
Favorite Fry Bread Tacos
These fry bread tacos are a favorite at aboriginal pow wows all summer long. For…
Delicious Artichoke Dip
This hot artichoke dip is the life of any party. Serve hot with celery, toasted…
4-Ingredient Banana Bread
This 4-Ingredient banana bread is packed full of sweetness from overripe bananas and brown sugar….
Canadian Pork Loin Chops
I came up with this recipe as I love maple and mustard. We wanted to…
Hot Artichoke and Spinach Dip
This is a warm delicious dip…but it’s very rich! Serve warm with tortilla chips. Garnish…