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Sesame Jellyfish Salad

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I learned to love sesame-flavored jellyfish from having it at Chinese banquets growing up. Now…

Mom’s Nova Scotia Seafood Chowder

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Being from the Easy Coast, I’ve tried a lot of different chowders; however, my Mom’s…

Banana Pudding Milkshake

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This banana pudding milkshake is a delicious copycat of the one introduced at select restaurants…

Artichoke Spinach Dip

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This is a great dip! It’s prepared on the stove top instead of in the…

Banana Chocolate Chip Muffins

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These moist banana chocolate chip muffins are easy to make whenever you have some ripe…

Garlic Prawns

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This is a great easy prawn marinade, they are great on the BBQ, we put…

Chef John’s Hot Spinach Artichoke Dip

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I’ve always enjoyed hot spinach artichoke dip, but it always struck me as a little…

Salted Caramel Banana Ritz Icebox Cake

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This salty-sweet dessert might just be even better than our favorite banana pudding recipe. Preparation…

Baked Taco Dip

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This hot taco dip is sure to please everyone, kids included. Serve with tortilla chips….

Veronica’s Hot Spinach, Artichoke and Chile Dip

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This recipe is always a hit at parties. I combined my two favorite recipes–artichoke chili…

Banoffee Snack Cake

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This take on the classic British pie combines rich banana cake, fudgy caramel frosting, and…

Favorite Fry Bread Tacos

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These fry bread tacos are a favorite at aboriginal pow wows all summer long. For…

Delicious Artichoke Dip

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This hot artichoke dip is the life of any party. Serve hot with celery, toasted…

4-Ingredient Banana Bread

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This 4-Ingredient banana bread is packed full of sweetness from overripe bananas and brown sugar….

Canadian Pork Loin Chops

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I came up with this recipe as I love maple and mustard. We wanted to…

Hot Artichoke and Spinach Dip

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This is a warm delicious dip…but it’s very rich! Serve warm with tortilla chips. Garnish…